I was not particularly in favor of Steve's kitchen remodel. My position was that we had a perfectly nice kitchen already and ripping it apart sounded like a big hassle. Steve's response to my reasoned objections was to shout, "What?! I can't hear you! I am ripping the kitchen apart!" He is funny like that.
Now that it is finished, however, my initial ambivalence has been replaced with an unhealthy passion. I love the new kitchen. I love it I love it I love it. It would not be completely misplaced to say that I have become the kitchen's bitch. I used my shirt to mop up a red wine spill the other day because the granite guys had warned me of the perils of acidic liquids on stone and the drawer full of kitchen towels was three whole feet away. I have contemplated buying those weird little fingerpad covers that the French use to prevent leaving prints on steel. I spent four hours arranging cookbooks on my new midget cookbook shelves, which are all of two feet wide and two feet high. And the range... the range! The range that I patted absently in the store while Steve kicked its tires is now an honored member of the family. It is the son I never had. Right in the middle of roasting a chicken last week, I kid you not, I used a good tea towel to wipe grease splatters off the inside glass of the oven door. I have considered putting bowls of flowers in there to complement its pretty cobalt interior. I have apologized repeatedly to the burners for my lack of commercial cookware, which seems so disrespectful.
So you can imagine my consternation on Saturday night when I set the damned thing on fire.
Yes, Saturday. The night of my big party. The party over which I was already wound tighter than a spool of thread. Ten minutes before our guests were due to arrive I started a blaze in the oven that would have made any arsonist proud. There was smoke. There were flames. There was an overpowering acrid stench. "Fire! Fire! Fire!" I squealed like an idiot. Like the sort of idiot who would put a sheet of....
So you know phyllo dough? Have you ever worked with it? Basically you get these thin wafers of dough and saturate them with about 6 cups of melted butter until they are pliable, at which point you can stuff them (perhaps with feta and spinach and mint and olives) and fold them. You then brush them with another six cups of melted butter and bake 'em. Or freeze them, I suppose, but I baked them. Right on a cookie sheet. A rimless cookie sheet. And do you know what happened? All that melted butter that had hardened on the phyllo melted again and started to pour off the sides of the cookie sheet like a waterfall, only to pool on the pretty blue bottom of my beloved new oven. Where it first burnt, then smoked, and finally, cheerfully, ignited. A devil's lake of flaming butter.
Damn it.
It is a pity that the only thing Steve has not yet done in the kitchen is hook up the range hood. So the only thing we could think to do to get the smoke alarm to stop going off was open all the windows in the house. And since it was ten degrees outside this ushered in a whole new set of problems, mostly the risk of hypothermia. Such that the first guests to arrive at my house on Saturday were simultaneously kippered and frozen, an unusual combination and hardly hospitable.
I greeted everyone: "Sorry about the chill. Sorry about the smell. I was stupid. There was a fire. Drink?" while Steve helpfully offered to take coats but added "Of course, you might want to keep it on... just in case." Whether he meant just in case they were cold or just in case I set another fire he never specified.
That was my party. Needless to say it got better from there because, well, it would have had to have done, wouldn't it?
Patrick is driving me absolutely fucking crazy but I cannot even write about it right now. I get tense just thinking about him. We had preschool conferences yesterday and you would think that one of the advantages to having a bright kid would be that school conferences would be mostly pleasant but ohhhhhhh nooooooo. His teacher has concluded that Patrick is going through his Terrible Twos, fashionably late. My mother consoled me by pointing out that the flip side to Quirky is Quirky, meaning that the same mind that delights me with its breadth and humor is going to pummel me with its unwillingness to ever. just. be. normal. and. do. normal. and I suppose she is correct. However....
of the three self-portraits Patrick was asked to draw in the past three months (as part of the classroom assessment) one was from the day after Halloween, featuring a letter A with hands face and feet, neatly labeled "Patrick" with the note: In My Costum; and one was four odd clumps that resembled broccoli underneath an elaborately printed number 1216. When I showed Patrick that one and asked what it was he laughed, "Oh, that is a picture of me!" Pause. "A SILLY one! Ho ho ho ho..."
And when I said I liked it and it was nice, but his teacher had asked him to draw a little boy and he needed to be a better listener and follow directions he just looked at me. Like, yeah, whatever. And then he looked at the clump picture and started laughing again.
He never just does what he is asked to do. Never.
His teacher said that if she had just met him this year she would believe he was simply naughty, but knowing him as she does she thinks that he is having a spurt of social development that is late but necessary. Like a toddler rebellion stage. At four and a half.
I could go on and on but, like I said, it is making me tense just thinking about it. We had a hostage situation over taking off his own stupid shoes this afternoon that lasted half an hour. Argh. Gargh. Blech. Stupid stubborn kid.
Nothing new in the frozen cycle. Delestrogen is making me amorous, so much so that I am wondering if I can just stay on it forever. I go for a follow-up ultrasound and bloodwork one week from tomorrow and provided that looks good (and I assume it will) I will go to DC that weekend. I have never been more certain of anything than I am that this embryo will defrost and die but, like I said, we needed to deal with the frozen one some time or other and I am looking forward to seeing my mother and every experience is a part of life's rich tapestry, no?
Hope you are well.